3 Ways to Set Up a Remote Temperature Alarm System
In the last few years, remote temperature alarm systems’ usage increases to safeguard the products and satisfy regulatory demands. A lot of industrial equipment needs constant supervision of the temperature of equipment or the ambient temperature. Thanks to today’s technology, the remote temperature alarm system will help you monitor the temperature and give notification when the temperature is about it exceeding the limits. It allows you to see and manage the heat levels at all of your remote sites. With this remote temperature alarm system, you can keep tracking the temperatures at all of your sites that contain the product at any time and anywhere. Today, remote temperature alarm system became as one of the most common applications used in many industries, especially in the food industry. This device will give immediate notification of temperature excursions outside of the safe operating range. It also supports various alarms, such as low battery alarm, vibration alarm, tilt alarm, light alarm, humidity alarm, and temperature alarm.
Why is the Remote temperature alarm system Important in Food Safety?
Remote temperature monitoring device processing and storage, satisfy recordkeeping requirements, ensure food safety during transit, and guarantee food safety! Yes, once you place the remote temperature alarm system, it provides every update you with your food’s real-time temperature. For compliance reporting, it also stores the information, along with sending the real-time temperatures. Did you know the most hospitable environment for bacteria to thrive is, the temperatures between 70 and 125 degrees Fahrenheit deliver? And, the food temperature stuck between 41 to 135 degrees Fahrenheit represents this danger zone. To avoid the buildup of bacteria, it is essential to avoid the temperatures danger zone. One of the most important factors in the foods that get spoiled is, they aren’t stored or held at food-safe temperatures.
It’s the responsibility of all food handlers and operators to recognize the importance of the temperature danger zone and install the remote temperature alarm system to perform food safety procedures. Most commercial foodservice providers have accepted that food safety temperatures are essential to protect your customers from foodborne illness. According to the WHO report, globally, unsafe food causes 600 million cases of foodborne diseases and 420 000 deaths each year. So, installing a remote temperature alarm system is essential. What are the ways to set up a remote temperature alarm system? Continue reading!
Ways to Set Up a Remote Temperature Alarm System
Depending on the type of remote temperature alarm system, the setup process could change. Here are the three ways of how today’s remote temperature alarm system can be installed.
Way 1:
Find, and map the storage areas and equipment, and know the hot and cold points before choosing the monitoring system. Then draw up a user requirements specification for commissioning and installing a monitoring system. Next, select the basic system type. For a centralized monitoring system, choose between these designs options (Solution as a Service (SaaS), Hosted system). It is a key decision with long-term operational and financial implications. Finally, match the system to the needs.
Note: The authorized users should set up the alarm limits that automatically alert responsible staff in case of out-of-range events or incidents via SMS text message, Email, or other communication media.
Way 2:
Before setup a remote temperature alarm system, know the location of storage areas, equipment to connect, and more. To decrease the chance of losing any important information and feel protected, check whether something is off or needs to be taken care of, and ensure that all of these metrics are ready to trigger a warning or signal. Also, make sure your wireless set up (Bluetooth) is linked to all of your storage areas, so it will be easy to monitor them in groups and access the data anywhere in your facility.
Way 3:
Consider installing the WiFi in your RV, Office, or Home by using a Mobile Hotspot with WiFi. Now, it’s time to add the WiFi Temperature and Humidity Sensor. Finally, install the app on your cell phone to monitor.
The Bottom Line
Temperature control safety (TCS) is one of the most important factors that foods required. To control the temperature, and maintain timing, installing a remote temperature alarm system is a smart and stress freeway. The temperature control safety foods that should be closely monitored at all times and need to take extra precautions are,
- Oil mixtures and untreated garlic
- Leafy greens, melons, and cut tomatoes
- Sprouts seeds
- Plant-based meat, soy protein, Tofu
- Vegetables, beans, and cooked rice
- Baked potatoes
- Shell eggs
- Crustaceans, shellfish, and fish
- Poultry and meat
- Dairy products
Are you looking for custom solutions for temperature control safety and avoid embarrassing headlines? Get the remote temperature alarm system installed now!